I’m going to get serious about food blogging. There are enough dear friends who ask for my recipes, and again and again I say, “…sorry, I just put things together…”
Enough is enough! So today I made a spin off of Northern Nester’s Shrinking Southern Sweet Tea. And I will post the recipe here for you!
- 1/2 c. strong brewed black tea, cooled
- 1/2 c. strong brewed Oolong tea, cooled
- juice of 2 lemons
- stevia to taste
- ice & water to top of quart jar
- Mix all together in a quart jar!